The following students will be presenting their culminating experience projects.
Tyler Chandler -- Restaurant Sustainability Program
Lexie Fields-Austin - Engaging with Food Recovery at Devour Culinary Classic
Anna Harmon -- Integrating Agriculture into United States Climate Alliance Member Efforts to Mitigate Climate Change
Spencer King -- Hurricane Resilient Food, Water, and Energy Center for Preparedness and Food Security
Caitlin Paulus -- Exploring Opportunities for Woody Biomass Utilization in Coconino County, Arizona
Jason Tibbetts -- An Adaptive Framework to Assist in the Co-Creation of Sustainable Community Food Systems
Matthew Waldman -- Cultivating Strategic Partnerships in Garden-Based Learning
Faculty students and the general public are invited.