ASU to aid governor’s energy policy team to spur solar installs

December 15, 2011

Harvey Bryan, left, sustainability professor, takes his renewable energy systems students on a field trip to the rooftop of COOR Hall at ASU's Tempe campus.The Global Institute of Sustainability (GIOS) at Arizona State University is one of the players on the Governor’s Office of Energy Policy team tabbed by the U.S. Department of Energy’s SunShot Initiative to identify and eliminate barriers to easy and affordable rooftop solar installation.

Gov. Jan Brewer announced this month that the Arizona team received a $710,000 grant from DOE, the first-year award in a three-year $2.8 million initiative, with the goal of developing processes to lower costs by identifying best practices in finance, permitting and zoning.

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‘The Business of Sustainability’ presents ‘green’ blueprint

December 15, 2011

What does the future of business look like in a sustainability-minded world, and how do we get there are two among many questions addressed in the three-volume set, “The Business of Sustainability: Trends, Policies, Practices, and Stories of Success.”

A dozen chapter contributors from ASU essentially helped to develop the first integrated presentation of the business of sustainability. The books were published in November 2011 and bring together more than 70 experts who specialize in several industries. The volumes’ editors include Scott G. McNall, who joined forces with fellow editors who hail from ASU: George Basile, a professor in the School of Sustainability, and James C. Hershauer, an emeritus professor of management.

According to Hershauer, the editors teamed up to produce the books because they collectively saw fragmentations in the approaches businesspeople were making when engaging in sustainability discussions.

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Tesco and the Sustainable Consumption Institute Join The Sustainability Consortium

December 12, 2011

ASU has announced that Tesco is joining The Sustainability Consortium, an independent group of global businesses, academics, governments and non-governmental organizations that work collaboratively to drive innovation in consumer product sustainability. The Tesco-funded Sustainable Consumption Institute (SCI) at The University of Manchester will also become an academic member of the Consortium. Tesco joins 16 other European members that provide The Sustainability Consortium a strong foothold in the region.

Joining The Consortium is a further boost to Tesco’s work on sustainability and comes after its commendation as the top green UK retailer by the internationally recognized Carbon Disclosure Project. By focusing on environmental and social sustainability in the supply chain, The Consortium’s collaboration between Tesco and other global businesses will drive sustainable production and consumption in the consumer goods market. This partnership builds on The Consortium’s recent opening of a European branch at Wageningen University & Research Centre in The Netherlands.

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Sustainable Production and Consumption Starts to Get Real in the Marketplace

November 1, 2011

TEMPE, Ariz., – The Sustainability Consortium (TSC) took a major step forward today when they announced the completion of 10 Category Sustainability Profiles as part of research on 50 product categories, with a commitment to develop 50 additional product categories by the end of 2011. The profiles provide accessible and actionable information for a wide range of companies on supply chain impacts. This knowledge allows institutions to take actions that reduce production costs, use fewer resources, and communicate benefitsto consumers.
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Accelerated actions, transformative approaches, and laser focus make Arizona State University excel as a sustainable campus

October 14, 2011

At Arizona State, the bar is sky-high when it comes to how the university runs its daily sustainable campus operations. It continues to be recognized as a model for sustainability; Arizona State University was recently named on The Princeton Review’s 2012 Honor Roll of the nation’s “greenest” universities. For the fourth consecutive year, The Princeton Review has recognized ASU for obtaining the highest possible score (99) in its Green Rating tallies. ASU was one of only 16 universities to achieve a perfect score.

ASU was also in the top 25 on Sierra magazine’s Coolest Schools list – a survey that ranks the greenest college campuses across the nation. A publication of The Sierra Club, Sierra magazine’s “Coolest Schools” ranking is an index that provides comparative information about the most important elements of campus sustainability.

In addition, ASU earned a STARS Gold rating from the Association for the Advancement of Sustainability in Higher Education (AASHE). ASU was one of only 22 institutions out of 117 to receive a gold rating. STARS, the Sustainability Tracking, Assessment & Rating System, is a transparent, self-assessment framework for colleges and universities to gauge relative progress toward sustainability.

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Established in 2007, the School of Sustainability brings together multiple disciplines and leaders to create and share knowledge, train a new generation of scholars and practitioners, and develop practical solutions to the most pressing environmental, economic, and social challenges of sustainability - especially as they relate to urban areas.

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